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We promise to love and care for your family as we do our own.

Culinary Corner with Chef Morissa: Pumpkin Kale Lasagna

October 30, 2021
INGREDIENTS • 10 Lasagna sheets, uncooked Ricotta Mixture: ½ tsp. Olive oil6oz. Kale, cooked1 Container ricotta...
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Culinary Corner with Chef Morissa: Baked Gruyere & Cauliflower Dip

September 27, 2021
INGREDIENTS• 3 cups cauliflower florets• 2 small garlic cloves, or to taste(Roast entire bulb: wrap in foilwith EVOO...
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Culinary Corner with Chef Morissa: Shrimp Pasta Salad

August 28, 2021
INGREDIENTS: • 1 tbsp. Dijon mustard • ¼ tsp. Worcestershire sauce • ½ tbsp. Old Bay seasoning, to taste • 1...
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Chef Morissa’s Watermelon Feta Salad

July 27, 2019
Culinary Corner with Chef Morissa WATERMELON FETA...
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Chef Morissa’s Mahi Mahi Tacos

June 9, 2019
Mahi Mahi Tacos Ingredients 1 ½ lbs. mahi mahi filets ¼ c. dry white wine 2 T. lime juice 1 t. minced garlic 1 T....
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Culinary Corner: Bacon Chive Scones & Honey Dijon Pork Chops

May 4, 2019
Bacon Chive Scones Ingredients: ¾ cup unsalted butter 2 cups whole wheat flour 1 cup all-purpose flour 2 ½ tsp baking...
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Apple Tart Tatin

Chef Morissa’s Apple Tart Tatin

April 1, 2019
Ingredients: ¼ cup unsalted butter 1 ¾ cups sugar 1/3 cup water ¾ tsp cinnamon 2 apples, cut and cured into...
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french dip sliders kensington park dining

Culinary Corner: French Dip Sliders

March 1, 2019
French Dip Sliders: Ingredients: 5 tbsp. butter 1 large onion, thinly sliced 3 tsp. fresh thyme Salt and pepper to...
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Chili Super Bowl Sunday Kensington Park

Game Day Chili Recipe

February 2, 2019
Ingredients: 2 pounds ground beef 1 medium onion, chopped 4 garlic cloves, minced 2 cans pinto beans rinsed and...
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Citrus Salad

Culinary Corner: Citrus Salad With Fennel Vinaigrette

January 26, 2019
INGREDIENTS: 1/3 cup EVOO, ¼ small fennel bulb finely chopped, 1 small shallot, finely chopped, 2 Tbsp. Fresh finely...
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Braised Lamb with Zinfandel

Zinfandel Braised Lamb

November 26, 2018
Ingredients: 2 Tbsp. EVOO 4 8oz. Lamb Shoulder Chops Salt and Pepper to taste 1 Tbsp. Ground Coriander 8 garlic cloves,...
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brussel sprouts

Chef Morissa’s Caramelized Brussel Sprouts

November 12, 2018
Ingredients: 3 pounds Brussel Sprouts 6 tbsp. EVOO 1 cup Shallots sliced thin 2 oz. thickly sliced pancetta, small...
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