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Festive Flavors: Easy Holiday Recipes to Try This Season

November 21, 2024
This holiday season, we invite you to experience the magic of mealtime with a festive touch! Our Kensington Executive Chefs...
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Culinary Corner with Chef Morissa: French Apple Cake

September 16, 2024
INGREDIENTS • 1 cup all-purpose flour, sifted• 1 tsp. baking powder, sifted• ½ tsp. salt• 1 stick unsalted...
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Culinary Corner with Chef Morissa: Grilled Mango Chicken

August 20, 2024
INGREDIENTS Chicken • 1 ½ pound of chicken thighs- boneless and skinless• 1 cup cubed mango- fresh or frozen...
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Culinary Corner with Chef Morissa: Mexican Street Corn Salad

July 17, 2024
INGREDIENTS • 5 ears of corn- shucked• 2oz. Cotija cheese• ½ cup finely sliced scallions• ½ cup cilantro• 2...
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Culinary Corner with Chef Morissa: BBQ Pineapple Flatbread Pizza

June 18, 2024
INGREDIENTS • 1 red onion, sliced thinly-divide onion in half• Oil, as needed• 5 tsp. red wine vinegar• 4 oz....
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Culinary Corner with Chef Morissa: Summer Rolls

May 21, 2024
INGREDIENTS ROLLS • 6 spring roll rice wrappers• 5 oz. of cooked rice noodles• 12 shrimp, any size – if using...
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Culinary Corner with Chef Morissa: Asparagus Tart

April 27, 2024
INGREDIENTS • 1 sheet puff pastry, thawed• 8 oz. cream cheese, softened• 1 tbsp. fresh chives, chopped• 1 tbsp....
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Culinary Corner with Chef Morissa: Guinness Beef Stew

March 16, 2024
INGREDIENTS • 2 pounds of potatoes, peeled and cut into 1-inch cubes • 3 medium carrots, peeled and cut into...
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Culinary Corner with Chef Morissa: Soy Garlic Ginger Wings

February 20, 2024
INGREDIENTS • 1/3 cup soy sauce • ½ cup honey • 4 garlic cloves, minced • 1 tbsp fresh ginger,...
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Culinary Corner with Chef Morissa: Caramelized Onion and Apple Tart

January 22, 2024
INGREDIENTS • 2 tbs vegetable oil • 2 lbs of onions, julienned • Kosher salt, to taste • Pepper, to...
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Culinary Corner with Chef Morissa: Roasted Salmon With Miso Cream

December 21, 2023
INGREDIENTS • 1 whole salmon fillet (skin on or off), patted dry • Coarse sea or kosher salt • ¼ teaspoon...
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Culinary Corner with Chef Morissa: Cranberry Brie Pull Apart Bread

November 20, 2023
INGREDIENTS • 1 round loaf sourdough bread• 4 tbsp. butter• 2/3 cup chopped pecans• 4 tbsp. brown sugar• 1-16...
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